Curious Georgina Flies the World!remarried, re-educated, reflective
About this Entry
Posted by: CuriousGeorgina

Visit CuriousGeorgina's Xanga Site

Original: 1/7/2008 2:43 PM
Views: 344
Comments: 9
eProps: 16

Read Comments
Post a Comment
Back to Your Xanga Site



Monday, January 07, 2008

Incredible Old Recipe... Holy Moly!

 This Christmas, I noticed that my 88-year-old mother-in-law was still using her vintage cookbook, The Woman's Home Companion Cook Book (1942). All its crumbling, stained, faded pages were stacked and held together by two large blue rubber bands.

I decided to get her a "new" copy of this great old standard. If you ever seek an old cookbook, they can all be tracked down at OldCookbooks.com, with attentive customer service provided by its owner, Ernie. I am eternally grateful to Ernie.

It came, it was given, it was received with delight! I just spent an absorbing afternoon paging through it. (I hadn't wanted to touch the old one for fear of completely destroying it.) Many of the recipes and advice in this book are still relevant today. However... here's a scary one. It's one of those Jell-o salads in a mold.

This recipe contains another recipe, "Roquefort Cream," which is actually, yes, made from Roquefort blue cheese and cream, along with Worcestershire sauce and a few other ingredients. Read this and try not to imagine what it might taste like!

Roquefort-Avocado-Grapefruit Salad

Gelatine, 1 tbsp
Cold water, 1/4  cup
Grapefruit juice, 1-1/4 cups
Sugar, 3 tbsp
Salt, 1/2 tsp
Lime juice, 1/4 cup
Avocado, 1
Grapefruit, large, 1
Roquefort Cream, 1/2 recipe

Soften gelatine in cold water. Stir over boiling water until dissolved. Add grapefruit juice, sugar and salt; stir until sugar is dissolved. Add lime juice.

Peel the avocado and cut into thin slices. Peel and section the grapefruit. Rinse a loaf pan with cold water; arrange a layer of alternating rows of avocado slices and grapefruit sections across the bottom, then add a layer of gelatine mixture. Chill to set. Repeat until all is used. Chill until almost firm.

Prepare Roquefort Cream and chill until partially set. Put on top of the avocado-grapefruit jelly; chill until firm.

Unmold on a bed of escarole or other greens; serve with French dressing made with lime juice in place of vinegar.

Okay, I tell you what. If anyone wants to make this recipe,  perhaps just for the sheer morbid fascination value, then I'll post the Roquefort Cream recipe too. Otherwise... don't it just make your eyes (rather than your mouth) water?!

LOL!

CG

 Posted 1/7/2008 2:43 PM - 344 Views - 16 eProps - 9 comments

Give eProps or Post a Comment

9 Comments

Visit gwenstylez's Xanga Site!
um yeah, that looks totally gross. HAHA

I'm looking for a recipe right now that'll utilize large quantities of fresh parsley, as I mistakenly bought it thinking it was cilantro. Any ideas?
Posted 1/7/2008 3:00 PM by gwenstylez Xanga True Member Xanga Premium Member - reply

Visit Still_groovy's Xanga Site!

I'm getting stomach pains just reading this recipe!  It sounds like a lab experiment, lol.  Kind of reminds me of another equally gross and useless recipe:  Tomato Aspic.  Who wants to eat tomato jello?  Uggghhhh! 

So good to hear from you, and thanks so much for your words of support.  I know you understand.  :)

Kathi

Posted 1/7/2008 5:16 PM by Still_groovy Xanga True Member Xanga Premium Member - reply

Visit strawberryfieldsgirl's Xanga Site!
ewww. I have an old cookbook of my great grandmothers. It's interesting to say the least. In the 'chicken' section, it tells how to pick out the best chicken, chop it's head off, and defeather it! can you imagine having to do that everytime you were in the mood for chicken?!
Posted 1/7/2008 10:02 PM by strawberryfieldsgirl Xanga True Member - reply

Visit princessjami's Xanga Site!
Rocquefort - Avocado - Grapefruit Jell-O salad. Oh, the disgust. Bleh. Bleh.
Posted 1/8/2008 10:37 AM by princessjami Xanga True Member Xanga Premium Member - reply

Visit Pepin909's Xanga Site!
Wow... but you know in some snooty restaurant such a dish might get rave reviews.
Posted 1/8/2008 11:41 AM by Pepin909 - reply

Visit dahemac's Xanga Site!
I admit it, I have never enjoyed tomato aspic. Then again, I dont like fresh tomatoes by themselves or tomato juice. However I do like avacados and grapefruit and blue cheese. I have seen people have the "Oh gross!" reaction to sushi and Thai food. I spent 30 years of my life ignorant of the delights of these foods. So, I think what is gross in food is what you haven't eaten before. This might turn out to be just the thing for a hot July afternoon.
Posted 1/8/2008 12:54 PM by dahemac - reply

Visit Made2sing4Jesus's Xanga Site!
:wha::wave:  Hi I found you through Musicmom & this cracked me up LMBO!!!! you have the same humor as me...LOL I plan to sub to you...What does this say about ME????:lol::lol::lol: Kris
Posted 1/9/2008 10:42 PM by Made2sing4Jesus Xanga True Member - reply

Visit CFairy's Xanga Site!
Oh, some of those old gelatin recipes are a horror. My mother used to make one with lime jello, cottage cheese, celery and canned pineapple. Ya, the little chunks of salty sour cottage cheese in the jello made me think of vomit every time. But, in [cautious, partial] defense of the RAG salad, avocado and grapefruit and lime juice go really well together. In fact, I made a salad last night of lambs lettuce, cubes of red grapefruit, and avocado with a red wine vinaigrette (and a dash of lime juice). I'm not touching that recipe, though.
Posted 1/10/2008 9:37 PM by CFairy - reply

Visit CFairy's Xanga Site!
RYC: Kucinich is definitely a progressive democrat--against the war in Iraq, supports single payer health care plan. Independent online polls show the majority of American voters aligning most strongly with Kucinich's platform yet they won't vote for him because the mainstream media has convinced us that he is unelectable. Oh, and the media takes every opportunity to remind us he is short, and a vegan, and his wife has a tongue stud, and he doesn't discount the possibility that UFO's might exist. So, y'know, totally unelectable.
Posted 1/10/2008 9:47 PM by CFairy - reply


Give eProps (?)
Post a Comment
Add Link | Preview HTML comment help 
  • Say it with Minis! (?)

Profile Pic:
Default  |  Choose »  (?)



Back to CuriousGeorgina's Xanga Site!
Note: your comment will appear in CuriousGeorgina's local time zone:
GMT -05:00 (Eastern Standard - US, Canada)
adopt your own virtual pet!